says Rani, a pregnant woman in the community. “Since the implementation of the Nutri Garden initiative, we have observed positive changes in the health of pregnant women and infants while reducing the risk of disease. They are healthier and more energetic,” notes Priya, an Anganwadi teacher who has observed improved pregnancies and child development through the inclusion of nutritious vegetables in meals.
Community members have also benefitted from a healthier diet, with a shift toward prioritizing fresh and healthy vegetables in their daily meals. “Thanks to the Nutri Garden initiative, we have learned the importance of including nutritious vegetables in our meals. Our children are growing healthier and stronger,” shares Suresh, a community member.